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His whimsical creations caught the fancy of New York Times’ Restaurant Critic Frank Bruni, causing him to exclaim, “how lucky of us to find room for dessert” in his review of Flex.In his free time, he can be seen making dresses out of chocolate for the opening night of the International Chocolate Show.His mother is proud, even though his desserts are not vegan.Yigit Pura AGE: 29 HOMETOWN: Ankara, Turkey – currently resides in San Francisco, Calif.
In 2009, Zac moved uptown to the bustling bivalve mecca Flex Mussels.
His career began in Monterey, California, where he was Executive Chef at Fresh Cream Restaurant.
He eventually relocated to San Francisco and landed at Acquerello, where he continued to create his signature savory dishes.
Among the restaurants are the newly debuted "Bravo's Top Chef x Postmates" collection, establishments run by former Top Chef contestants: Border Grill (Susan Feniger); Da Kikokiko (Brooke Williamson), Fritzi (Neal Fraser), Grub (Betty Fraser), Lukshon (Sang Yoo), Mexikosher (Katsuji Tanabe), Sack Sandwiches (Michael Voltaggio), Sweetfin Poke (Dakota Weiss), Wolf (Marcel Vigneron). Customers who score robot deliveries will be put into a drawing to receive a free year of Postmates Unlimited, which allows for free deliveries of orders of and up.
Previously, Bravo has promoted Top Chef through pop-up restaurants, food trucks and tasting events, but the robot deliveries take it next level.